Quick And Zesty Vegetable-Beef Soup

1. 1

   In a large pot, brown the meat with the onion.

2. 2

   Cook until the onion is tender.

3. 3

   Drain off the grease.

4. 4

   Add salt and pepper to taste.

5. 5

   Stir in the remaining ingredients.

6. 6

   Bring to a boil. Reduce heat.

7. 7

   Cover and simmer 15 minutes, or until the noodles are tender.

* Per serving · 4 servings · Values may vary.

No additional tips available.