How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick And Tangy Chinese Barbecue Sauce?

You need 7 ingredients. The key ingredients include: 3/4 cup low-carb barbecue sauce or 3/4 cup regular barbecue sauce, 2 tablespoons soy sauce, 1 teaspoon sesame oil, 2 tablespoons Splenda granular or 2 tablespoons sugar, and more.

Is Quick And Tangy Chinese Barbecue Sauce suitable as general?

Yes, Quick And Tangy Chinese Barbecue Sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Quick And Tangy Chinese Barbecue Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick And Tangy Chinese Barbecue Sauce Recipe

Name: Quick And Tangy Chinese Barbecue Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup low-carb barbecue sauce or 3/4 cup regular barbecue sauce; 2 tablespoons soy sauce; 1 teaspoon sesame oil; 2 tablespoons Splenda granular or 2 tablespoons sugar; 1 teaspoon grated ginger; 1 teaspoon sambal oelek (optional) or 1 teaspoon hot sauce (optional); 1 teaspoon bsp. toasted sesame seeds

Quick And Tangy Chinese Barbecue Sauce – a delicious recipe with low-carb barbecue sauce, soy sauce, sesame oil, Splenda, ginger, sambal oelek. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup low-carb barbecue sauce or 3/4 cup regular barbecue sauce
2 tablespoons soy sauce
1 teaspoon sesame oil
2 tablespoons Splenda granular or 2 tablespoons sugar
1 teaspoon grated ginger
1 teaspoon sambal oelek (optional) or 1 teaspoon hot sauce (optional)
1 teaspoon bsp. toasted sesame seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
General

Eats Now Editorial Team

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