How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quick and Easy Vegetable Curry?

You need 12 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 each onions chopped, 2 cloves garlic crushed, 2 1/2 tablespoons curry powder, and more.

Is Quick and Easy Vegetable Curry suitable as general?

Yes, Quick and Easy Vegetable Curry falls under the General category and is a great choice for this type of meal.

How do I store leftover Quick and Easy Vegetable Curry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick and Easy Vegetable Curry Recipe

Name: Quick and Easy Vegetable Curry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 each onions chopped; 2 cloves garlic crushed; 2 1/2 tablespoons curry powder; 2 tablespoons tomato paste; 14.5 ounces tomatoes, canned diced, 1 can; 1 each vegetable stock cubes; 10 ounces mixed vegetables frozen, 1 package; 1 1/2 cups water; 1 x salt and black pepper to taste; 2 tablespoons cilantro freshly chopped, or parsley or other herbs; 1 each potatoes cubed

Quick and Easy Vegetable Curry

Eats Now Editorial Team · 95 kcal · General

Quick and Easy Vegetable Curry – a delicious recipe with olive oil, onions, garlic, curry powder, tomato paste, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Quick and Easy Vegetable Curry

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