Try this homemade Quick And Easy Swiss Steak recipe the whole family will love. Made with boneless beef sirloin, cornstarch, clear beef and vegetable oi…
This Quick And Easy Swiss Steak relies on simple, everyday ingredients such as cornstarch, vegetable oil, divided, stalk celery, sliced and garlic powder. It comes together quickly and makes 4 servings, at about 1298 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026