Quick And Easy Spice Cake – a delicious recipe with cake mix, apple pie filling, eggs, sugar, cinnamon. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Preheat oven to 350 degrees.
2
In a medium bowl combine cake mix, apple pie filling and eggs.
3
Mix on medium speed for 2 minutes.
4
Spray a 9X13 pan with cooking spray.
5
In a small bowl, mix sugar and cinnamon well.
6
Pour half the cake batter into the sprayed pan.
7
Sprinkle half the sugar/cinnamon mixture over the cake mixture.
8
Pour remaining cake mixture into the pan, and spread evenly.
9
Sprinkle the remaining sugar/cinnamon mixture on top.
10
Bake for 25-30 minutes.
11
***Original recipe also stated that you could switch spice cake mix with a yellow cake mix and Peach pie filling for the apple pie filling. It also said that there was no need for frosting, but a dollop of cool whip might be nice.
138
kcal
Calories
8
g
Fat
9
g
Carbs
10
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 5 ingredients. The key ingredients include: 1 (18 ounce) box spice cake mix (I used Duncan Hines), 1 (21 ounce) can apple pie filling (21 ounce can), 3 eggs, 3 teaspoons sugar, and more.
Yes, Quick And Easy Spice Cake falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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