Quick And Delicious Chili!

1. 1

   In a large heated frying pan cook the chop meat breaking it up as it cooks. When the chop meat is cooked, drain the fat.

2. 2

   In a food processor place the tomatoes and sun dried tomatoes and give a few good chops.

3. 3

   In a heated frying pan drizzle a little olive oil and place the jalapeno, onion and garlic and saute until tender.

4. 4

   Add the meat and the beans to the jalapeno, onion and garlic and continue to saute. Add the tomatoes and sun dried tomatoes and mix well.

5. 5

   Add the seasonings to taste.

* Per serving · 4 servings · Values may vary.

No additional tips available.