Quiche

1. 1

   Preheat oven 200F.

2. 2

   Shape pastry round, place onto muffin baking tray (standard 12pcs mould) bake 5mins or half bake.

3. 3

   Put aside.

4. 4

   In saucepan, melt butter, cook onion til brown,add mushroom, little bit salt.

5. 5

   Stir till cook and dry.

6. 6

   Put aside.

7. 7

   For filling: In big bowl, break eggs, mix with cream, sausages,mushroom&onion,sping onion,cheese, little bit salt&paper.

8. 8

   Put the filling onto each half baked pastry, bake another 10mins or till cook.

9. 9

   Ready to serve!

* Per serving · 4 servings · Values may vary.

No additional tips available.