Quiche

Name: Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pie shell; 10 oz. grated cheese (cheddar and Swiss); 1 c. half & half; 2 eggs; 1/2 tsp. salt; dash pepper; 3 slices bacon; green onions, chopped; green peppers, opt.; mushrooms

Eats Now Editorial Team · 478 kcal · Breakfast

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Quiche – a delicious recipe with pie shell, grated cheese, eggs, salt, pepper, bacon. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 pie shell
10 oz. grated cheese (cheddar and Swiss)
1 c. half & half
2 eggs
1/2 tsp. salt
dash pepper
3 slices bacon
green onions, chopped
green peppers, opt.
mushrooms

1
Grate cheese into unbaked pie shell. Beat eggs with cream and add salt, pepper, bacon, green onions, green peppers and mushrooms. Bake at 375 degrees for 45 minutes. Let set 10 minutes before cutting.

478

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 pie shell, 10 oz. grated cheese (cheddar and Swiss), 1 c. half & half, 2 eggs, and more.

Yes, Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
478 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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