Quiche

Name: Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. crisp bacon, broken into small pieces; 1 c. sliced mushrooms; 1/2 c. chopped onion; 2 Tbsp. butter; 4 oz. Mozzarella cheese, shredded; 4 oz. Cheddar cheese, shredded; 2 Tbsp. flour; 4 eggs, slightly beaten; 1 1/2 c. milk; dash of cayenne; 10-inch unbaked pastry shell

Eats Now Editorial Team · 656 kcal · Breakfast

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Quiche – a delicious recipe with crisp bacon, mushrooms, onion, butter, Mozzarella cheese, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1/2 c. crisp bacon, broken into small pieces
1 c. sliced mushrooms
1/2 c. chopped onion
2 Tbsp. butter
4 oz. Mozzarella cheese, shredded
4 oz. Cheddar cheese, shredded
2 Tbsp. flour
4 eggs, slightly beaten
1 1/2 c. milk
dash of cayenne
10-inch unbaked pastry shell

1
Preheat oven to 350u00b0.
2
Cook bacon, mushrooms and onion in butter until onion is tender.
3
Spread in pastry shell.
4
Toss cheese with flour and place on top of bacon mixture.
5
Combine eggs, milk and cayenne and pour over mixture in shell.
6
Bake at 350u00b0 for 40 to 50 minutes.

656

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. crisp bacon, broken into small pieces, 1 c. sliced mushrooms, 1/2 c. chopped onion, 2 Tbsp. butter, and more.

Yes, Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
656 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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