How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Queso Blanco Con Chipotle?

You need 9 ingredients. The key ingredients include: 1 12 lbs white American cheese, 12 lb Velveeta cheese, 12 ounces chopped green chilies (canned, do not drain them), ¼ cup chopped cilantro, and more.

Is Queso Blanco Con Chipotle suitable as general?

Yes, Queso Blanco Con Chipotle falls under the General category and is a great choice for this type of meal.

How do I store leftover Queso Blanco Con Chipotle?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Queso Blanco Con Chipotle Recipe

Name: Queso Blanco Con Chipotle
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs white American cheese; 12 lb Velveeta cheese; 12 ounces chopped green chilies (canned, do not drain them); ¼ cup chopped cilantro; 3 green onions, thinly sliced; 2 -4 canned chipotle chiles in adobo; 1 tablespoon adobo sauce; 1 cup Mexican crema; ½ cup half-and-half

Try this homemade Queso Blanco Con Chipotle recipe the whole family will love. Made with cheese, Velveeta cheese, green chilies and cilantro. Easy step-…

This Queso Blanco Con Chipotle relies on simple, everyday ingredients such as white american cheese, velveeta cheese, chopped cilantro and green onions, thinly sliced. It comes together quickly and makes 4 servings, at about 5604 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 12 lbs white American cheese
12 lb Velveeta cheese
12 ounces chopped green chilies (canned, do not drain them)
¼ cup chopped cilantro
3 green onions, thinly sliced
2 -4 canned chipotle chiles in adobo
1 tablespoon adobo sauce
1 cup Mexican crema
½ cup half-and-half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5604 kcal
Category
General

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