Quesadillas with Left-Over Meat/Chicken (Awesome Sauce) Recipe

Name: Quesadillas with Left-Over Meat/Chicken (Awesome Sauce)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Mayonnaise; 1 teaspoon Sliced Jalapenos, Minced (the Kind You Get In The Jars); 2 teaspoons Jalapeno Juice (from Your Sliced Jalapenos); 1/2 teaspoons Paprika; 1/2 teaspoons Ground Cumin; 1 pinch Salt; ⅛ teaspoons Cayenne Pepper; 1/2 teaspoons Sugar/sugar Substitute; 1 pinch Onion Powder; 4 whole Flour Tortillas; 2 cups Shredded Mixed Mexican Blend Cheese; 1 cup Cooked Chopped Chicken, Or Steak, Or Other Left-over Meat

Servings: persons

1/4 cups Mayonnaise
1 teaspoon Sliced Jalapenos, Minced (the Kind You Get In The Jars)
2 teaspoons Jalapeno Juice (from Your Sliced Jalapenos)
1/2 teaspoons Paprika
1/2 teaspoons Ground Cumin
1 pinch Salt
⅛ teaspoons Cayenne Pepper
1/2 teaspoons Sugar/sugar Substitute
1 pinch Onion Powder
4 whole Flour Tortillas
2 cups Shredded Mixed Mexican Blend Cheese
1 cup Cooked Chopped Chicken, Or Steak, Or Other Left-over Meat

1
Combine the first 9 ingredients and stir until smooth.
2
To make Quesadillas:
3
Preheat skillet over medium heat.
4
Lay tortilla into hot skillet and sprinkle half a side with about 1/2 cup shredded cheese.
5
Add 1/4 cup chopped meat/chicken.
6
Spread about 1 Tablespoon of the sauce on the empty side of the tortilla.
7
Fold the tortilla side that has the sauce on over the cheese and meat side.
8
Cook until the cheese gets melty.
9
Carefully turn with a spatula and cook the other side for about a minute or so, just to crisp the tortilla up a little.
10
Cut into 4 wedges and enjoy.
11
Repeat the process with the remaining tortillas.

809

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 cups Mayonnaise, 1 teaspoon Sliced Jalapenos, Minced (the Kind You Get In The Jars), 2 teaspoons Jalapeno Juice (from Your Sliced Jalapenos), 1/2 teaspoons Paprika, and more.

Yes, Quesadillas with Left-Over Meat/Chicken (Awesome Sauce) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quesadillas with Left-Over Meat/Chicken (Awesome Sauce)

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