Quesadillas Supreme Recipe

Name: Quesadillas Supreme
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 10-inch flour tortillas; 1 1/2 lbs monterey jack pepper cheese, grated; egg wash or toothpick; Guacamole; 4 avocados; 3 cloves garlic, mashed; 2 tablespoons lemon juice; 1/2 cup red onion, diced; 1 cup chopped cilantro; 1 tomatoes, diced; 2 jalapenos or 2 green chilies, diced; 1 cup sliced black olives; salt and pepper; sour cream; 1 bottle salsa; oil (for frying)

Servings: persons

8 10-inch flour tortillas
1 1/2 lbs monterey jack pepper cheese, grated
egg wash or toothpick
Guacamole
4 avocados
3 cloves garlic, mashed
2 tablespoons lemon juice
1/2 cup red onion, diced
1 cup chopped cilantro
1 tomatoes, diced
2 jalapenos or 2 green chilies, diced
1 cup sliced black olives
salt and pepper
sour cream
1 bottle salsa
oil (for frying)

1
Heat flour tortillas in microwave oven until soft enough to fold without breaking.
2
Place about 1/2 cup to 3/4 cup grated cheese in the middle of each tortilla and fold in half.
3
Seal with either toothpick or egg wash to seal in the cheese.
4
(best if you use egg wash, then secure middle outer edge with one toothpick) Fry in hot oil, two quesadillas at a time until puffy and golden brown.
5
Drain on paper towels.
6
Keep warm in oven until ready to serve.
7
Mash avacados, mix in lemon juice,red onion, tomatoes, cilantro, jalepenos or green chiles, garlic.
8
salt and pepper to taste.
9
Spoon 2 tbl guacamole over each quesadilla then dalop with sour cream, salsa and black olives.

1448

kcal

Calories

Fat

161

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 8 10-inch flour tortillas, 1 1/2 lbs monterey jack pepper cheese, grated, egg wash or toothpick, Guacamole, and more.

Yes, Quesadillas Supreme falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Quesadillas Supreme

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions