Quesadillas

1. 1

   Heat skillet.

2. 2

   Spray with cooking spray or use butter.

3. 3

   Cut 1 to 2 thin slices of cheese and place on 1/2 of tortilla.

4. 4

   Sprinkle with chilies and epayote or cilantro.

5. 5

   Fold and place in skillet. Cook until cheese is melted, flipping 1 or 2 times.

6. 6

   Cut in half and serve.

No additional tips available.