How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Queen Elizabeth'S Cake?

You need 9 ingredients. The key ingredients include: 1 pkg. pitted dates, cut into pieces, 1 tsp. soda, 1 c. boiling water, 1/2 stick margarine, and more.

Is Queen Elizabeth'S Cake suitable as baking & desserts?

Yes, Queen Elizabeth'S Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Queen Elizabeth'S Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Queen Elizabeth'S Cake Recipe

Name: Queen Elizabeth'S Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. pitted dates, cut into pieces; 1 tsp. soda; 1 c. boiling water; 1/2 stick margarine; 1 egg, slightly beaten; 1 1/2 c. flour; 1 c. sugar; 1 tsp. salt; 1 c. pecans or black walnuts

Queen Elizabeth'S Cake – a delicious recipe with dates, soda, boiling water, margarine, egg, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. pitted dates, cut into pieces
1 tsp. soda
1 c. boiling water
1/2 stick margarine
1 egg, slightly beaten
1 1/2 c. flour
1 c. sugar
1 tsp. salt
1 c. pecans or black walnuts

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Quick Info

Servings
4 servings
Calories
1518 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Queen Elizabeth'S Cake

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