How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Queen Elizabeth'S Cake?

You need 14 ingredients. The key ingredients include: 1 c. boiling water, 1 c. chopped dates, 1 tsp. baking soda, 1 c. sugar, and more.

Is Queen Elizabeth'S Cake suitable as baking & desserts?

Yes, Queen Elizabeth'S Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Queen Elizabeth'S Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Queen Elizabeth'S Cake Recipe

Name: Queen Elizabeth'S Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. boiling water; 1 c. chopped dates; 1 tsp. baking soda; 1 c. sugar; 1/4 c. butter; 1 beaten egg; 1 1/2 c. sifted flour; 1 tsp. vanilla; 1/3 tsp. salt; 1 tsp. baking powder; 1/2 c. nuts; 5 Tbsp. brown sugar; 5 Tbsp. cream; 2 Tbsp. butter

Queen Elizabeth'S Cake

Eats Now Editorial Team · 1424 kcal · Baking & Desserts

Queen Elizabeth'S Cake – a delicious recipe with boiling water, dates, baking soda, sugar, butter, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Queen Elizabeth'S Cake

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