How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quebec Maple Syrup Pie?

You need 6 ingredients. The key ingredients include: 1 each pie shell (9 inch) 9 inch, 2 1/4 cups maple syrup, 3/4 cup light cream (half&half), 1/4 cup flour, all-purpose, and more.

Is Quebec Maple Syrup Pie suitable as baking & desserts?

Yes, Quebec Maple Syrup Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Quebec Maple Syrup Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quebec Maple Syrup Pie Recipe

Name: Quebec Maple Syrup Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each pie shell (9 inch) 9 inch; 2 1/4 cups maple syrup; 3/4 cup light cream (half&half); 1/4 cup flour, all-purpose; 4 large eggs; 1 cup walnuts optional

Quebec Maple Syrup Pie – a delicious recipe with pie shell, maple syrup, light cream, flour, eggs, walnuts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 each pie shell (9 inch) 9 inch
2 1/4 cups maple syrup
3/4 cup light cream (half&half)
1/4 cup flour, all-purpose
4 large eggs
1 cup walnuts optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
867 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Quebec Maple Syrup Pie

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