Quarkstollen Recipe

Name: Quarkstollen
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/4 cups raisins; 4 cups all purpose flour; 1 teaspoon baking powder; 1 teaspoon ground cinnamon; 2 eggs; 13/16 cup granulated sugar; 1 tablespoon vanilla sugar; 7/8 cup softened butter; 1 cup plain yogurt; 2/3 cup orange peel minced; 7/8 cup chopped almonds; 3 tablespoons rum; confectioner's sugar for decoration

Servings: persons

2 1/4 cups raisins
4 cups all purpose flour
1 teaspoon baking powder
1 teaspoon ground cinnamon
2 eggs
13/16 cup granulated sugar
1 tablespoon vanilla sugar
7/8 cup softened butter
1 cup plain yogurt
2/3 cup orange peel minced
7/8 cup chopped almonds
3 tablespoons rum
confectioner's sugar for decoration

1
Preheat oven to 175 u00b0C
2
In a bowl pour the raisins and sprinkle with a tablespoon of flour, mix well so they are completely coated.
3
Pour all ingredients in a food processor bowl, and mix at medium speed until smooth.
4
On a floured surface, roll out the dough and shape into an oval loaf.
5
Using the tip of a rolling pin, score a dent of 3 cm along the center of the loaf.
6
Flatten one of two sides.
7
Fold the thicker and narrower part on the thinner.
8
Place the loaf on a baking sheet lined with parchment paper.
9
Bake for 60 to 75 minutes, checking doneness with the blade of a knife.
10
Let it cool and sprinkle with confectioner's sugar.

1272

kcal

Calories

Fat

150

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 1/4 cups raisins, 4 cups all purpose flour, 1 teaspoon baking powder, 1 teaspoon ground cinnamon, and more.

Yes, Quarkstollen falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quarkstollen

How did you like this recipe?

Frequently Asked Questions