How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Quail Cooked In Sherry?

You need 6 ingredients. The key ingredients include: 6 quail, salt, flour, 3/4 c. sherry, and more.

Is Quail Cooked In Sherry suitable as general?

Yes, Quail Cooked In Sherry falls under the General category and is a great choice for this type of meal.

How do I store leftover Quail Cooked In Sherry?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quail Cooked In Sherry Recipe

Name: Quail Cooked In Sherry
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 quail; salt; flour; 3/4 c. sherry; 3 Tbsp. Worcestershire sauce; 1/3 c. lemon juice

Quail Cooked In Sherry – a delicious recipe with quail, salt, flour, sherry, Worcestershire sauce, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 quail
salt
flour
3/4 c. sherry
3 Tbsp. Worcestershire sauce
1/3 c. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
15 kcal
Category
General

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Quail Cooked In Sherry

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