Try this homemade Pyaz ki patti aur chana dal sabzi (Bengal gram and spring onions dish) recipe the whole family will love. Made with handful bengal gra…
This Pyaz ki patti aur chana dal sabzi (Bengal gram and spring onions dish) relies on simple, everyday ingredients such as handful bengal gram, medium size tomatoes, grams spring onions and salt. It comes together quickly and makes 4 servings, at about 28 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026