Name: Puy Lentils
Yield: 4 servings
Ingredients: 70 grams puy lentils; 1 tablespoon olive oil; 1 onion chopped; 1 clove garlic chopped; 1 carrot diced; 1 stick celery sliced; 2 teaspoons dried thyme; 1 cup vegetable stock; 1 tablespoon ketchup; 1 teaspoon sherry vinegar; salt; pepper

70 grams puy lentils

1 tablespoon olive oil

1 onion chopped

1 clove garlic chopped

1 carrot diced

1 stick celery sliced

2 teaspoons dried thyme

1 cup vegetable stock

1 tablespoon ketchup

1 teaspoon sherry vinegar

salt

pepper

Puy Lentils

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