How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pussyfoot Fondue?

You need 8 ingredients. The key ingredients include: 250 g gruyere cheese, 250 g emmenthaler cheese, 1 clove garlic, halved, 1 cup apple juice, and more.

Is Pussyfoot Fondue suitable as general?

Yes, Pussyfoot Fondue falls under the General category and is a great choice for this type of meal.

How do I store leftover Pussyfoot Fondue?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pussyfoot Fondue Recipe

Name: Pussyfoot Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g gruyere cheese; 250 g emmenthaler cheese; 1 clove garlic, halved; 1 cup apple juice; 1 tablespoon cornstarch; 3 tablespoons fresh lemon juice; sweet paprika; freshly grated nutmeg

Pussyfoot Fondue – a delicious recipe with gruyere cheese, emmenthaler cheese, clove garlic, apple juice, cornstarch, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

250 g gruyere cheese
250 g emmenthaler cheese
1 clove garlic, halved
1 cup apple juice
1 tablespoon cornstarch
3 tablespoons fresh lemon juice
sweet paprika
freshly grated nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
552 kcal
Category
General

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Pussyfoot Fondue

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