How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Purple Pots?

You need 8 ingredients. The key ingredients include: 1 cup ricotta cheese, 6 ounces fresh blueberries, 4 ounces persimmon, peeled and chopped, 2 tablespoons rosemary honey to taste (substitutes- lavender honey or acacia with more herb added), and more.

Is Purple Pots suitable as general?

Yes, Purple Pots falls under the General category and is a great choice for this type of meal.

How do I store leftover Purple Pots?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Purple Pots Recipe

Name: Purple Pots
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 cup ricotta cheese; 6 ounces fresh blueberries; 4 ounces persimmon, peeled and chopped; 2 tablespoons rosemary honey to taste (substitutes- lavender honey or acacia with more herb added); 1/8 teaspoon chopped rosemary leaves; sprinkle of nutmeg, caraway or fennel, ground; sprig of rosemary (mint, thyme, thai basil and lavender, too) for garnish; star of anise, optional garnish

Purple Pots – a delicious recipe with ricotta cheese, blueberries, persimmon, rosemary honey, rosemary leaves, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup ricotta cheese
6 ounces fresh blueberries
4 ounces persimmon, peeled and chopped
2 tablespoons rosemary honey to taste (substitutes- lavender honey or acacia with more herb added)
1/8 teaspoon chopped rosemary leaves
sprinkle of nutmeg, caraway or fennel, ground
sprig of rosemary (mint, thyme, thai basil and lavender, too) for garnish
star of anise, optional garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Purple Pots

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