Puppy's Breath Chili Recipe

Name: Puppy's Breath Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds beef, sirloin tip cut into small pieces; 2 teaspoons vegetable oil; 1 small yellow onion; 14 1/2 ounces beef stock; 1/2 teaspoon oregano; 6 cloves garlic finely chopped; 3 tablespoons chili powder; 1 tablespoon mild chili powder; 5 tablespoons chili powder california; 8 ounces tomato sauce; 1 each hot chili peppers new mexico, dried, boiled, pureed; 3 each hot chili peppers california, dried; 14 1/2 ounces chicken broth; 1 teaspoon red hot pepper sauce; 1 teaspoon brown sugar; 1 each limes; 1 x salt to taste

Servings: persons

3 pounds beef, sirloin tip cut into small pieces
2 teaspoons vegetable oil
1 small yellow onion
14 1/2 ounces beef stock
1/2 teaspoon oregano
6 cloves garlic finely chopped
3 tablespoons chili powder
1 tablespoon mild chili powder
5 tablespoons chili powder california
8 ounces tomato sauce
1 each hot chili peppers new mexico, dried, boiled, pureed
3 each hot chili peppers california, dried
14 1/2 ounces chicken broth
1 teaspoon red hot pepper sauce
1 teaspoon brown sugar
1 each limes
1 x salt to taste

1
Brown meat in oil for about 30 minutes over medium heat.
2
Add onion and enough beef broth to cover meat.
3
Bring to a boil and cook for 15 minutes.
4
Add 1 tablespoon cumin and 1/2 teaspoon oregano.
5
Reduce heat to light boil and add half of the garlic.
6
Add half of the chili powder and cook for 10 minutes.
7
Add tomato sauce and pulp from the dried peppers and remaining garlic.
8
Add any remaining beef broth and chicken broth for desired consistancy.
9
Cook for one hour on medium heat, stirring occasionally.
10
Add remiaing chili powders and cumin.
11
Simmer for 25 minutes on low to medium heat, stirring occasionally.
12
Turn up heat to light boil and add Tabasco sauce, salt to taste, brown sugar and juice of lime.
13
Simmer on medium heat.

1117

kcal

Calories

Fat

Carbs

124

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 3 pounds beef, sirloin tip cut into small pieces, 2 teaspoons vegetable oil, 1 small yellow onion, 14 1/2 ounces beef stock, and more.

Yes, Puppy's Breath Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Puppy's Breath Chili

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