Puppy'S Breath Chili – a delicious recipe with hamburger, cooking oil, yellow onion, beef broth, ground cumin, oregano. Easy to follow and perfect for any occasion.
Serves 4
Soups & Stews
Servings:persons
1
Brown meat in oil for about 30 minutes over medium heat.
2
Add onion and enough beef broth to cover meat
3
Bring to a boil and cook for 15 minutes. Add 1 tbsp cumin and 1/2 tsp oregano
4
Reduce heat to light boil and add half of the garlic.
5
Add half of the chili powder and cook for 10 minutes
6
Add tomato sauce and pulp from the dried peppers and remaining garlic.
7
Add any remaining beef and chicken broth for desired consistency
8
Cook for 1 hour over medium heat, stirring occasionally
9
Add remaining chili powders and cumin. Simmer for 25 minutes on low to medium heat stirring occasionally
10
Turn up heat to light boil and add Tabasco pepper sauce, salt to taste, brown sugar and juice of the lime.
11
Simmer for 15 more minutes on medium heat..
951
kcal
Calories
40
g
Fat
76
g
Carbs
79
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 18 ingredients. The key ingredients include: 3 lbs hamburger or sirloin tip cut in small pieces or ground coarse, 2 tsp cooking oil, 1 small yellow onion, 1 14 oz can beef broth, and more.
Yes, Puppy'S Breath Chili falls under the Soups & Stews category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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