How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Whip?

You need 5 ingredients. The key ingredients include: 1 (3 1/2 ounce) box instant butterscotch pudding mix or (3 1/2 ounce) box instant Vegetarian butterscotch pudding mix, 1 1/2 cups cold milk, 1 cup canned pumpkin, 1 teaspoon pumpkin pie spice, and more.

Is Pumpkin Whip suitable as baking & desserts?

Yes, Pumpkin Whip falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Whip?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Whip Recipe

Name: Pumpkin Whip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 (3 1/2 ounce) box instant butterscotch pudding mix or (3 1/2 ounce) box instant Vegetarian butterscotch pudding mix; 1 1/2 cups cold milk; 1 cup canned pumpkin; 1 teaspoon pumpkin pie spice; 1 1/2 cups whipped topping

Pumpkin Whip – a delicious recipe with pudding mix, cold milk, pumpkin, pumpkin pie spice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (3 1/2 ounce) box instant butterscotch pudding mix or (3 1/2 ounce) box instant Vegetarian butterscotch pudding mix
1 1/2 cups cold milk
1 cup canned pumpkin
1 teaspoon pumpkin pie spice
1 1/2 cups whipped topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pumpkin Whip

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