Pumpkin Tea Bread

Name: Pumpkin Tea Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 3 c. sugar; 1 c. salad oil; 3 eggs; 2 c. pumpkin; 3 c. flour; 1/2 tsp. salt; 1 tsp. nutmeg; 1 tsp. baking soda; 1 tsp. baking powder; 1 tsp. cloves; 1 tsp. cinnamon; 1 c. chopped dates

Eats Now Editorial Team · Salads

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Pumpkin Tea Bread – a delicious recipe with sugar, salad oil, eggs, pumpkin, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 c. sugar
1 c. salad oil
3 eggs
2 c. pumpkin
3 c. flour
1/2 tsp. salt
1 tsp. nutmeg
1 tsp. baking soda
1 tsp. baking powder
1 tsp. cloves
1 tsp. cinnamon
1 c. chopped dates

1
Use large bowl.
2
Beat oil and sugar until well blended.
3
Add eggs, one at a time.
4
Add pumpkin and beat well.
5
Sift flour and spices and add to pumpkin mixture.
6
Add dates and nuts.
7
Pour batter into 2 well-greased loaf pans.
8
Line the bottom of pans with wax paper.
9
Bake at 350u00b0 for 1 hour and 15 minutes.
10
Cool in pan.
11
Serve plain or warm with whipped cream.
12
Freezes well. Makes 2 loaves.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 c. sugar, 1 c. salad oil, 3 eggs, 2 c. pumpkin, and more.

Yes, Pumpkin Tea Bread falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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