How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Streusel Custard?

You need 13 ingredients. The key ingredients include: 1 egg, 1/4 cup packed brown sugar, 1/4 teaspoon vanilla extract, 1/4 teaspoon salt, and more.

Is Pumpkin Streusel Custard suitable as baking & desserts?

Yes, Pumpkin Streusel Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Streusel Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Streusel Custard Recipe

Name: Pumpkin Streusel Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 1/4 cup packed brown sugar; 1/4 teaspoon vanilla extract; 1/4 teaspoon salt; 1/4 teaspoon ground cinnamon; 1/8 teaspoon each ground allspice, ginger and nutmeg; 2/3 cup canned pumpkin; 1/2 cup evaporated milk; 1 tablespoon brown sugar; 2 teaspoons all-purpose flour; 1/4 teaspoon ground cinnamon; 1 teaspoon cold butter; 2 tablespoons chopped pecans

Pumpkin Streusel Custard

Eats Now Editorial Team · 193 kcal · Baking & Desserts

Pumpkin Streusel Custard – a delicious recipe with egg, brown sugar, vanilla, salt, ground cinnamon, ground allspice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Streusel Custard

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