How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Spiced Crispy Rice Treats With Maple Cheesecake Topping?

You need 11 ingredients. The key ingredients include: 1/4 cups Margarine, 1 bag (10 Oz. Size) Kraft Pumpkin Spice Mallows, 6 cups Crispy Rice Treats, 8 ounces, weight Reduced-fat Cream Cheese, Softened, and more.

Is Pumpkin Spiced Crispy Rice Treats With Maple Cheesecake Topping suitable as baking & desserts?

Yes, Pumpkin Spiced Crispy Rice Treats With Maple Cheesecake Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Spiced Crispy Rice Treats With Maple Cheesecake Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Spiced Crispy Rice Treats With Maple Cheese

Name: Pumpkin Spiced Crispy Rice Treats With Maple Cheesecake Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cups Margarine; 1 bag (10 Oz. Size) Kraft Pumpkin Spice Mallows; 6 cups Crispy Rice Treats; 8 ounces, weight Reduced-fat Cream Cheese, Softened; 1/2 cups Sugar; 1 teaspoon Vanilla Extract; 1 teaspoon Maple Extract; 1/2 teaspoons Ground Cinnamon; 1/4 teaspoons Ground Cloves; 1/4 teaspoons Ground Nutmeg; 1 cup Lite Cool Whip

Bake this irresistible Pumpkin Spiced Crispy Rice Treats With Maple Cheesecake Topping at home. Made with u00bc, Mallows, Treats and Cream Cheese. Easy …

This Pumpkin Spiced Crispy Rice Treats With Maple Cheesecake Topping relies on simple, everyday ingredients such as margarine, crispy rice treats, sugar and vanilla extract. It comes together quickly and makes 4 servings, at about 1295 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pumpkin Spiced Crispy Rice Treats With Maple Cheesecake Topping delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1295

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Pumpkin Spiced Crispy Rice Treats With Maple Cheesecake Topping

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions