How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Spice Frozen Custard?

You need 7 ingredients. The key ingredients include: 2 cup heavy cream, 1 cup whole milk, 2/3 cup sugar, 5 large egg yolks, and more.

Is Pumpkin Spice Frozen Custard suitable as baking & desserts?

Yes, Pumpkin Spice Frozen Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Spice Frozen Custard?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Pumpkin Spice Frozen Custard Recipe

Name: Pumpkin Spice Frozen Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup heavy cream; 1 cup whole milk; 2/3 cup sugar; 5 large egg yolks; pinch salt; 2 tsp vanilla extract; 1 1/4 tsp pumpkin spice

Pumpkin Spice Frozen Custard – a delicious recipe with heavy cream, milk, sugar, egg yolks, salt, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cup heavy cream
1 cup whole milk
2/3 cup sugar
5 large egg yolks
pinch salt
2 tsp vanilla extract
1 1/4 tsp pumpkin spice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
763 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pumpkin Spice Frozen Custard

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