How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Soup With Lentils(62 Calories Per Cup; 2 Grams Fat) ?

You need 14 ingredients. The key ingredients include: 2 Tbsp. butter or margarine, 2 Tbsp. flour, 1 large onion (about 2 1/2 c.), chopped, 7 c. water, and more.

Is Pumpkin Soup With Lentils(62 Calories Per Cup; 2 Grams Fat) suitable as soups & stews?

Yes, Pumpkin Soup With Lentils(62 Calories Per Cup; 2 Grams Fat) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Pumpkin Soup With Lentils(62 Calories Per Cup; 2 Grams Fat) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pumpkin Soup With Lentils(62 Calories Per Cup; 2 Grams Fat) Recipe

Name: Pumpkin Soup With Lentils(62 Calories Per Cup; 2 Grams Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter or margarine; 2 Tbsp. flour; 1 large onion (about 2 1/2 c.), chopped; 7 c. water; 2 c. pumpkin; 3 chicken bouillon cubes; 1/2 c. dried lentils; 1 tsp. dry marjoram; 1 tsp. summer savory; 1/4 tsp. Tabasco; 1/4 tsp. turmeric; 1/8 tsp. thyme; 1/2 tsp. paprika; 1/8 tsp. rosemary

Pumpkin Soup With Lentils(62 Calories Per Cup; 2 Grams Fat)

Eats Now Editorial Team · 249 kcal · Soups & Stews

Pumpkin Soup With Lentils(62 Calories Per Cup; 2 Grams Fat) – a delicious recipe with butter, flour, onion, water, pumpkin, chicken. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Pumpkin Soup With Lentils(62 Calories Per Cup; 2 Grams Fat)

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