How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Ricotta Ice Cream?

You need 7 ingredients. The key ingredients include: 3 cups pumpkin puree, 1 1/2 cups whole milk ricotta cheese, 1/2 cup cream cheese, 1 cup milk, and more.

Is Pumpkin Ricotta Ice Cream suitable as baking & desserts?

Yes, Pumpkin Ricotta Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Ricotta Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Pumpkin Ricotta Ice Cream Recipe

Name: Pumpkin Ricotta Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups pumpkin puree; 1 1/2 cups whole milk ricotta cheese; 1/2 cup cream cheese; 1 cup milk; 1 cup sugar in the raw (or Turbinado sugar or regular sugar); 2 teaspoons cinnamon; 1 teaspoon nutmeg

Pumpkin Ricotta Ice Cream – a delicious recipe with pumpkin puree, milk ricotta cheese, cream cheese, milk, sugar, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups pumpkin puree
1 1/2 cups whole milk ricotta cheese
1/2 cup cream cheese
1 cup milk
1 cup sugar in the raw (or Turbinado sugar or regular sugar)
2 teaspoons cinnamon
1 teaspoon nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
396 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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