How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Raisin Muffins?

You need 18 ingredients. The key ingredients include: 2 cups brown rice flour, 1 cup tapioca flour, ½ cup sorghum flour, ½ cup coconut flour, and more.

Is Pumpkin Raisin Muffins suitable as baking & desserts?

Yes, Pumpkin Raisin Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Raisin Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Raisin Muffins Recipe

Name: Pumpkin Raisin Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups brown rice flour; 1 cup tapioca flour; ½ cup sorghum flour; ½ cup coconut flour; 1 teaspoon xanthan gum; 1 teaspoon allspice; 2 teaspoons cinnamon; 1 ½ tablespoons baking powder; 1 teaspoon salt; 1 12 raisins; 1 egg; ¼ cup egg white; 1 cup brown sugar; 1 cup orange juice; 1 cup soymilk; ¼ cup vegetable oil; ¼ cup coconut oil; 1 ½ cups pumpkin puree

Pumpkin Raisin Muffins

Eats Now Editorial Team · 1042 kcal · Baking & Desserts

Pumpkin Raisin Muffins – a delicious recipe with brown rice flour, tapioca flour, sorghum flour, coconut flour, xanthan gum, allspice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Raisin Muffins

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