How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pudding?

You need 8 ingredients. The key ingredients include: 1/2 stick oleo or butter, 1 c. sugar, 1/2 c. flour, pinch of soda, and more.

Is Pumpkin Pudding suitable as baking & desserts?

Yes, Pumpkin Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pudding Recipe

Name: Pumpkin Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 stick oleo or butter; 1 c. sugar; 1/2 c. flour; pinch of soda; 2 c. pumpkin (one 1 lb. can); 2 eggs; 1 tsp. vanilla; 1 c. evaporated milk

Pumpkin Pudding – a delicious recipe with oleo, sugar, flour, soda, pumpkin, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 stick oleo or butter
1 c. sugar
1/2 c. flour
pinch of soda
2 c. pumpkin (one 1 lb. can)
2 eggs
1 tsp. vanilla
1 c. evaporated milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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