How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Praline Mousse Cake?

You need 9 ingredients. The key ingredients include: 1 cup finely crushed gingersnaps, 1-1/3 cups PLANTERS Pecans, chopped, divided, 2 Tbsp. sugar, 5 Tbsp. butter or margarine, melted, and more.

Is Pumpkin Praline Mousse Cake suitable as baking & desserts?

Yes, Pumpkin Praline Mousse Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Praline Mousse Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Praline Mousse Cake Recipe

Name: Pumpkin Praline Mousse Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup finely crushed gingersnaps; 1-1/3 cups PLANTERS Pecans, chopped, divided; 2 Tbsp. sugar; 5 Tbsp. butter or margarine, melted; 2 pkg. (3.4 oz. each) JELL-O Butterscotch Flavor Instant Pudding; 1 cup cold milk; 1 can (15 oz.) pumpkin; 1-1/4 tsp. pumpkin pie spice; 2 cups thawed COOL WHIP Whipped Topping

Pumpkin Praline Mousse Cake – a delicious recipe with gingersnaps, Pecans, sugar, butter, cold milk, pumpkin. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup finely crushed gingersnaps
1-1/3 cups PLANTERS Pecans, chopped, divided
2 Tbsp. sugar
5 Tbsp. butter or margarine, melted
2 pkg. (3.4 oz. each) JELL-O Butterscotch Flavor Instant Pudding
1 cup cold milk
1 can (15 oz.) pumpkin
1-1/4 tsp. pumpkin pie spice
2 cups thawed COOL WHIP Whipped Topping

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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Pumpkin Praline Mousse Cake

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