Pumpkin Pine-Nut Bread

Name: Pumpkin Pine-Nut Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups flour; 3 eggs, beaten; 1 teaspoon baking soda; ¾ cup milk; 1 teaspoon salt; ½ cup oil; 1 ½ cups sugar; 1 teaspoon vanilla; 2 cups pumpkin, cooked; 1 ½ cups pine nuts, roasted

Eats Now Editorial Team · 1518 kcal · General

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Pumpkin Pine-Nut Bread – a delicious recipe with flour, eggs, baking soda, milk, salt, oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups flour
3 eggs, beaten
1 teaspoon baking soda
¾ cup milk
1 teaspoon salt
½ cup oil
1 ½ cups sugar
1 teaspoon vanilla
2 cups pumpkin, cooked
1 ½ cups pine nuts, roasted

1
Mix dry ingredients in a large bowl.
2
Mix eggs, milk, oil, and vanilla.
3
Mix well and add pumpkin.
4
Mix well again.
5
Fold wet ingredients into dry ingredients.
6
Add pine nuts.
7
(To roast the pine nuts, place them on a cookie sheet in the oven at ~350 degrees watching carefully to not burn).
8
Pour batter into two loaf pans (~5x9-inch) and bake at 350 degrees for 45 minutes.

1518

kcal

Calories

101

Fat

136

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups flour, 3 eggs, beaten, 1 teaspoon baking soda, ¾ cup milk, and more.

Yes, Pumpkin Pine-Nut Bread falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1518 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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