How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pie With Meringue?

You need 10 ingredients. The key ingredients include: 1 (9-inch) pie crust, 1 (16 oz.) can mashed pumpkin, 3 large eggs, separated, 1 (14 oz.) can sweetened condensed milk, and more.

Is Pumpkin Pie With Meringue suitable as baking & desserts?

Yes, Pumpkin Pie With Meringue falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pie With Meringue?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pie With Meringue Recipe

Name: Pumpkin Pie With Meringue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (9-inch) pie crust; 1 (16 oz.) can mashed pumpkin; 3 large eggs, separated; 1 (14 oz.) can sweetened condensed milk; 1/2 c. flaked coconut; 1/4 c. water; 1 tsp. cinnamon; 1/2 tsp. ginger; 1/2 tsp. nutmeg; dash of salt

Pumpkin Pie With Meringue

Eats Now Editorial Team · 126 kcal · Baking & Desserts

Pumpkin Pie With Meringue – a delicious recipe with crust, pumpkin, eggs, condensed milk, flaked coconut, water. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Pie With Meringue

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