How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pie Smoothie In A Bowl?

You need 11 ingredients. The key ingredients include: 1/3 cups Rolled Oats, 6 ounces, weight Black Cherry Yogurt, 1/4 cups Almond Milk, 1/3 cups Pumpkin Puree, and more.

Is Pumpkin Pie Smoothie In A Bowl suitable as drinks & smoothies?

Yes, Pumpkin Pie Smoothie In A Bowl falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pie Smoothie In A Bowl?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Pumpkin Pie Smoothie In A Bowl Recipe

Name: Pumpkin Pie Smoothie In A Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cups Rolled Oats; 6 ounces, weight Black Cherry Yogurt; 1/4 cups Almond Milk; 1/3 cups Pumpkin Puree; 1 teaspoon Chai Seeds; 1 teaspoon Maple Syrup; 1 teaspoon Cinnamon; 1/2 whole Frozen Banana; 1 teaspoon Chopped Walnuts; 4 whole Ice Cubes; Granola, Crushed Pretzels, And Peanut Butter, For Topping

Bake this irresistible Pumpkin Pie Smoothie In A Bowl at home. Made with Oats, weight Black, u00bc and Pumpkin Puree. Easy step-by-step instructions inc…

This Pumpkin Pie Smoothie In A Bowl relies on simple, everyday ingredients such as rolled oats, almond milk, pumpkin puree and chai seeds. It comes together quickly and makes 4 servings, at about 167 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pumpkin Pie Smoothie In A Bowl delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Drinks & Smoothies

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Pumpkin Pie Smoothie In A Bowl

Tips for the best results

Variations & substitutions

My Personal Notes

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