Bake this irresistible Pumpkin Pie Fudge at home. Made with Milk, Chocolate Chips, Butterscotch Chips and Pumpkin. Easy step-by-step instructions included.
This Pumpkin Pie Fudge relies on simple, everyday ingredients such as (14 0z.) condensed milk, chocolate chips, butterscotch chips and canned pumpkin. It comes together quickly and makes 4 servings, at about 1236 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pumpkin Pie Fudge delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026