Bake this irresistible Pumpkin Pie Fondue (Crock Pot) at home. Made with pumpkin pie mix, cream cheese, sour cream and pecans. Easy step-by-step instruc…
This Pumpkin Pie Fondue (Crock Pot) relies on simple, everyday ingredients such as pumpkin pie mix (canned), cream cheese, softened and sour cream. It comes together quickly and makes 4 servings, at about 252 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pumpkin Pie Fondue (Crock Pot) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026