Bake this irresistible pumpkin pie filling from scratch at home. Made with tender, milk, eggs and brown sugar. Easy step-by-step instructions included.
This pumpkin pie filling from scratch relies on simple, everyday ingredients such as 14oz sweeten condense milk, eggs, brown sugar and ground cinnamon. It comes together quickly and makes 4 servings, at about 302 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this pumpkin pie filling from scratch delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026