Pumpkin Pie Dip — Baking & Desserts recipe

Pumpkin Pie Dip

Eats Now Editorial Team  · 473 kcal  · Baking & Desserts

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Bake this irresistible Pumpkin Pie Dip at home. Made with pumpkin, cream cheese, pumpkin pie spice and sugar. Easy step-by-step instructions included.

This Pumpkin Pie Dip relies on simple, everyday ingredients such as (15 ounce) canned pumpkin, pumpkin pie spice, 10x confectioners' sugar and containers cool whip. It comes together quickly and makes 4 servings, at about 473 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pumpkin Pie Dip delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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