How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pie Cake?

You need 9 ingredients. The key ingredients include: 1 (29 oz.) can pumpkin, 1 1/2 c. sugar, 2 tsp. pumpkin pie spice, 4 eggs, slightly beaten, and more.

Is Pumpkin Pie Cake suitable as baking & desserts?

Yes, Pumpkin Pie Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pie Cake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Pumpkin Pie Cake Recipe

Name: Pumpkin Pie Cake
Yield: 4 servings
Cuisine: American
Ingredients: 1 (29 oz.) can pumpkin; 1 1/2 c. sugar; 2 tsp. pumpkin pie spice; 4 eggs, slightly beaten; 1/2 tsp. salt; 1 (13 oz.) can evaporated milk; 1 yellow cake mix; 2 sticks margarine; 3/4 c. chopped pecans

Pumpkin Pie Cake – a delicious recipe with pumpkin, sugar, pumpkin pie spice, eggs, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (29 oz.) can pumpkin
1 1/2 c. sugar
2 tsp. pumpkin pie spice
4 eggs, slightly beaten
1/2 tsp. salt
1 (13 oz.) can evaporated milk
1 yellow cake mix
2 sticks margarine
3/4 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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