How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pie Cake ?

You need 10 ingredients. The key ingredients include: PUMPKIN PIE CAKE, 1 - 18oz can pumpkin (or fresh equivalent), 1 box yellow cake mix (2 layer size), 1 cup sugar, and more.

Is Pumpkin Pie Cake suitable as baking & desserts?

Yes, Pumpkin Pie Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pie Cake ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pie Cake Recipe

Name: Pumpkin Pie Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: PUMPKIN PIE CAKE; 1 - 18oz can pumpkin (or fresh equivalent); 1 box yellow cake mix (2 layer size); 1 cup sugar; 1/2 c. melted margarine or butter; 1 - 13oz can evaporated milk (not sweetened condensed); 3/4 c. chopped pecans or walnuts; 3 eggs; 3 tsp cinnamon; Beat eggs and milk together; add pumpkin, sugar and cinnamon. Mix until well blended. Pour into a 9x13 greased pan. Sprinkle dry cake mix over mixture. Drizzle with melted margarine. Sprinkle with …

Pumpkin Pie Cake

Eats Now Editorial Team · 835 kcal · Baking & Desserts

Pumpkin Pie Cake – a delicious recipe with CAKE, pumpkin, yellow cake, sugar, margarine, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Pie Cake

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