How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pie?

You need 9 ingredients. The key ingredients include: 2 cans pumpkin, 3/4 c. light brown sugar, firmly packed, 1 1/2 tsp. cinnamon, 1/2 tsp. ginger, and more.

Is Pumpkin Pie suitable as baking & desserts?

Yes, Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pie Recipe

Name: Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 cans pumpkin; 3/4 c. light brown sugar, firmly packed; 1 1/2 tsp. cinnamon; 1/2 tsp. ginger; 1/4 tsp. ground nutmeg; 3 eggs, beaten; 1 2/3 c. milk; 1 1/3 c. boiling water; 1 pie shell

Pumpkin Pie – a delicious recipe with pumpkin, light brown sugar, cinnamon, ginger, ground nutmeg, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 cans pumpkin
3/4 c. light brown sugar, firmly packed
1 1/2 tsp. cinnamon
1/2 tsp. ginger
1/4 tsp. ground nutmeg
3 eggs, beaten
1 2/3 c. milk
1 1/3 c. boiling water
1 pie shell

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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