How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pie?

You need 12 ingredients. The key ingredients include: 2 unbaked pie shells, 1 (No. 2) can pumpkin, 1 1/2 c. light brown sugar, 4 eggs, well beaten, and more.

Is Pumpkin Pie suitable as baking & desserts?

Yes, Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pie Recipe

Name: Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 unbaked pie shells; 1 (No. 2) can pumpkin; 1 1/2 c. light brown sugar; 4 eggs, well beaten; 3 Tbsp. melted butter; 2 Tbsp. maple syrup or cooking molasses; 1 1/4 tsp. salt; 1 1/2 c. evaporated milk; 1/2 c. milk; 2 Tbsp. pumpkin pie spice or 4 tsp. cinnamon; 1 1/2 tsp. ginger; 1 tsp. nutmeg

Pumpkin Pie

Eats Now Editorial Team · 673 kcal · Baking & Desserts

Pumpkin Pie – a delicious recipe with pumpkin, light brown sugar, eggs, butter, maple syrup, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Pie

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