How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pecan Pie?

You need 9 ingredients. The key ingredients include: 3 eggs, beaten, 1/2 c. sugar, 1 tsp. vanilla, 1 c. pecan halves, and more.

Is Pumpkin Pecan Pie suitable as baking & desserts?

Yes, Pumpkin Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pecan Pie Recipe

Name: Pumpkin Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, beaten; 1/2 c. sugar; 1 tsp. vanilla; 1 c. pecan halves; whipped cream (optional); 1 c. dark Karo syrup; 1/2 c. canned pumpkin; 1/2 tsp. salt; 1 Tbsp. melted margarine

Pumpkin Pecan Pie – a delicious recipe with eggs, sugar, vanilla, pecan halves, whipped cream, syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 eggs, beaten
1/2 c. sugar
1 tsp. vanilla
1 c. pecan halves
whipped cream (optional)
1 c. dark Karo syrup
1/2 c. canned pumpkin
1/2 tsp. salt
1 Tbsp. melted margarine

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Quick Info

Servings
4 servings
Calories
642 kcal
Category
Baking & Desserts

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Pumpkin Pecan Pie

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