How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin Pecan No-Bake Cheesecake Pie?

You need 11 ingredients. The key ingredients include: 2 (8 ounce) packages reduced-fat cream cheese, softened, 3/4 cup white sugar, 1 (15 ounce) can pure pumpkin (such as Libby's(R)), 1 teaspoon ground cinnamon, and more.

Is Pumpkin Pecan No-Bake Cheesecake Pie suitable as baking & desserts?

Yes, Pumpkin Pecan No-Bake Cheesecake Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin Pecan No-Bake Cheesecake Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin Pecan No-Bake Cheesecake Pie Recipe

Name: Pumpkin Pecan No-Bake Cheesecake Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages reduced-fat cream cheese, softened; 3/4 cup white sugar; 1 (15 ounce) can pure pumpkin (such as Libby's(R)); 1 teaspoon ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon ground ginger; 1/4 teaspoon ground cloves; 1/2 teaspoon vanilla extract; 1/2 cup chopped pecans, divided; 1 (9 inch) prepared graham cracker crust; 1/2 cup whipped topping, or to taste (optional)

Pumpkin Pecan No-Bake Cheesecake Pie

Eats Now Editorial Team · 456 kcal · Baking & Desserts

Pumpkin Pecan No-Bake Cheesecake Pie – a delicious recipe with cream cheese, white sugar, pumpkin, ground cinnamon, ground nutmeg, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Pumpkin Pecan No-Bake Cheesecake Pie

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