How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Pumpkin-Pecan Crumble Pie?

You need 8 ingredients. The key ingredients include: 1 (15 ounce) can pumpkin, 1 (12 ounce) can evaporated milk, 3 eggs, 1 cup sugar, and more.

Is Pumpkin-Pecan Crumble Pie suitable as baking & desserts?

Yes, Pumpkin-Pecan Crumble Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Pumpkin-Pecan Crumble Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Pumpkin-Pecan Crumble Pie Recipe

Name: Pumpkin-Pecan Crumble Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can pumpkin; 1 (12 ounce) can evaporated milk; 3 eggs; 1 cup sugar; 1 tablespoon pumpkin pie spice; 18 3/4 ounces white cake mix or 18 3/4 ounces yellow cake mix; 2 cups pecans, chopped; 1/2 cup butter, melted

Pumpkin-Pecan Crumble Pie – a delicious recipe with pumpkin, milk, eggs, sugar, pumpkin pie spice, white cake. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 (15 ounce) can pumpkin
1 (12 ounce) can evaporated milk
3 eggs
1 cup sugar
1 tablespoon pumpkin pie spice
18 3/4 ounces white cake mix or 18 3/4 ounces yellow cake mix
2 cups pecans, chopped
1/2 cup butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
896 kcal
Category
Baking & Desserts

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Pumpkin-Pecan Crumble Pie

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