Bake this irresistible Pumpkin Patch Tarts at home. Made with shells, pumpkin puree, milk and eggs. Easy step-by-step instructions included.
This Pumpkin Patch Tarts relies on simple, everyday ingredients such as inch unbaked tart shells, (28 ounce) can pumpkin puree, large eggs and brown sugar. It comes together quickly and makes 4 servings, at about 336 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Pumpkin Patch Tarts delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026