Pumpkin Patch Cookies

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 5 ingredients. The key ingredients include: 12 cookies (either store bought or homemade, any variety), 1 tub (15.6 oz.) green decorating icing, 1 bag (24 oz.) JET-PUFFED Jumbo PUMPKINMALLOWS Marshmallows, cut in half, BAKER'S ANGEL FLAKE Coconut (optional), and more.

Yes, Pumpkin Patch Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.